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What does French food have to do with the French Revolution, global markets, and cultural identity?
In Grade 8… everything. 🇫🇷✨
Through an inquiry-driven French Food Unit, students are exploring how language, history, and culture intersect. From gastronomy and gendered vocabulary to real-world café experiences, they’re discovering that learning a language is really about understanding the world.
At Mount Vernon, we start with questions and end with global perspective. 🌍
Read more at the Campus Stories link in our bio!
#MountVernonSchool #InquiryDriven #GlobalLearning #WorldLanguage #MiddleSchoolMoments
